Agro-Food Export of the Republic of Moldova – Resources Involved and Potentially Manifested.

Abstract:

The article highlights, at regional level, the resources involved in ensuring agro-food production and, implicitly, export. The place of the Republic of Moldova, in this ranking, is close to extreme extremes, in the idea of rural population, arable land, permanent crops, etc. This shade also reflects the dynamics, weight and geographical distribution of the sector in the field of agri-food exports, which structure the main markets according to the potential feature, elucidating the economic situation in the EU that is growing and the CIS declining.

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